Culinary diversity in the mountains
Take a seat in our cosy restaurant and enjoy a new kind of gourmet dining. Each evening, our head chef will treat you to a fresh and seasonal selection of starters, main courses and desserts.
Choose the perfect wine to accompany your meal from our extensive wine list.
"En Guete" and cheers!
Opening times restaurant
breakfast
07.30 a.m. to 10.30 a.m.
LUNCH
12.30 p.m. to 14.00 p.m.
SNACKS
14.00 p.m. to 21.30 p.m.
(Desserts and Cakes included)
CULINARY TREATS IN THE EVENING
06.00 p.m. to 08.30 p.m.
CHÄSSTUBE (CHEESE SPECIALiTIES)
06.00 p.m. to 08.30 p.m.
BREAKFAST: What a way to start the day.
Enjoy a substantial breakfast and ensuring you are full of energy to start your busy day.
Everything your heart desires.
The buffet offers a selection of breads, different kinds of muesli, delicious egg dishes, fresh fruit, a wide and varied range of Swiss and local speciality meats and cheeses, and a fine choice of teas. We're confident the buffet will leave nothing to be desired.
A delicious end to the day
The tables are laid with crisp white cloths, the napkins are beautifully folded, the wine glasses are ready for filling with fine wine and the candles are lit. In our restaurant it's time for the evening meal, consisting of seasonal, fresh and local produce.
Our recipe for keeping hunger at bay
Take one sophisticated starter, perhaps a salad from the buffet or one of a number of soups and smoothies, then follow it with your choice of three main courses (fish, meat, vegetarian), and round it all off with a delicious dessert, fruit or cheese.
Useful tip:
Book your "Culinary treats in the evening" for your entire stay in advance at the special price of CHF 54.- instead of CHF 64.-
THEME NIGHTS: Traditional winter EVENINGS
During the winter season we organise weekly themed evenings offering a selection of beautifully prepared speciality dishes.
There's the Graubünden evening with a buffet of typical Graubünden dishes, and the Willkommen bin ünsch (Welcome to our hotel) menu.
At the Candlelight Dinner evening, things get really romantic: enjoy your evening meal entirely by candlelight. After all, the way to someone's heart...
It's not summer without a barbecue
Every Wednesday evening during the summer season, our head chef invites guests to an "all you can eat" barbecue from the Oklahoma Grill. Enjoy delicious meat and fish specialities from the smoker. This unusual "low and slow cook" grill gives food a very special tasty flavour.
Chässtube
Here cheese lovers get their money’s worth.
We serve typical traditional Swiss specialities such as fondue and raclette à discretion.
Our younger guests...
... under the age of 11 can either choose from a children's menu of typical kids' favourites or have one or more courses from the main menu at half price.